Ingredients
* 2 lbs ground pork
* 2 eggs, lightly beaten
* 2 hot dogs, chopped
* 1 onion, chopped
* 1 red bell pepper, chopped
* 1/2 cup sweet pickle relish
* 1/2 cup tomato sauce
* 1 cup shredded bread
* salt
* pepper
* soy sauce
* 1 stalk celery, chopped
* 2 tablespoons powdered milk (optional)
* 2 tbs butter, softened
Directions
Preheat oven 190 C
1. Combine all ingredients in a bowl.
2. Mix thoroughly.
3. Butter the center of a 12"x18" piece of heavy duty aluminum foil.
4. Spread pork mixture on buttered foil
5. Steam for 1 hour.
6. Let cool.
7. Chill for 4 hours or overnight.
8. Slice diagonally
*You can fried or eat cold